Japanese apple is full of antioxidants A, C and K.
Antioxidants strengthen the body, acting as a shield and guard against the effects of stress.
For example, it’s of chronic diseases such as heart and various types of cancer.
Japanese apple is rich in dietary fiber to improve the digestive tract and help in expelling harmful toxins.
It contains vitamins A, C and K, and are one of the best sources of zeaxanthin, which are called “vitamins for the eyes” because they protect eyes from disease.
Japanese apples are a perfect source of dietary fiber because they consist of 6 grams of fiber per fruit. These fibers are the key to healthy weight loss.